Californian Menu
Citrus & dill grilled salmon, pulled pork mac n' cheese, roasted mushroom farro with fresh herbs, grilled corn salad, cookies.
← All Catering ServicesWeddings
From the welcome dinner to the day-after brunch
ZeeCooks partners with San Francisco couples on the whole arc of a wedding weekend. Family-style platters, passed apps, or a seated menu — we build it around your two families, not a template.
Most couples book us for two or three moments across the weekend: a welcome dinner, the reception itself, and a low-key brunch the morning after. Each can be served family-style, plated, or buffet — mix formats across the weekend if you like.
Mediterranean Menu
Yogurt-and-herb marinated chicken, Greek meatballs with pita, farro with spiced chickpeas, kale salad, tzatziki, fruit salad.
Asian Menu
Korean grilled chicken, Thai beef curry with steamed rice, tamarind rice noodles with tofu, napa cabbage salad, coconut panna cotta.
East Meets West Menu
Ginger chicken, black pepper beef, steamed garlic rice, grilled cabbage salad, sesame-mint grilled tofu with kale.
Rotisserie Chicken Menu
Whole roast chicken, mashed potatoes, bacon & brussels with apples, mixed greens with green goddess dressing.
Crepe Bar
Sweet and savory crepes, built to order in partnership with Creperie Saint Germain.
Bagel & Avocado Toast Bar
Assorted bagels with smoked salmon, plus a build-your-own avocado toast station.
Waffle Bar
Waffles with Nutella, banana, seasonal berries, whipped cream, and house berry compote.
Continental Breakfast
Pastry basket, cheese platter, fruit salad, coffee, tea, and orange juice — easy and light.
Ready When You Are
Let's plan your wedding weekend
Tell us the date, the crowd, and the vibe — we'll take it from there.
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